Manhattan Clam Chowder (GF & DF)
Snowy days call for warm soups, and this soup warms the soul. It’s also gluten free and dairy free, so it can be served to literally anyone!
Garlic Roasted Tilapia
This is the best garlicky tilapia, roasted on a bed of shallots. Tender and juicy, with incredible flavor! Tip: if you don’t have tilapia, substitute with another fish. Serve with herby lemon rice and a checca style sauce. Recipes to come…. stay tuned 😉
Steamed Clams with Tomato White Wine Broth and Herby Sauce
If you love seafood as much as my family does, this dish is for you. Clams steamed with a tomatoey white wine broth, and topped with a sauce that’s loaded with fresh herbs. Serve over linguine and with a crusty bread on the side, to soak up the delicious sauce! You’ll need plenty of napkins …
Calabrian Chili Shrimp
Ever since I watched the “Beat Bobby Flay” episode that mentioned Calabrian Chilis, I knew I needed to find them. After several stops at specialty food stores, I finally found them at a cool Mediterranean Market downtown. As soon as I opened the jar I was addicted, and I have known since then that I …