Believing in family dinners since 1991
Whoa…..come again?? Oh yeah, I did it. I turned a favorite comfort food into a sub sandwich. Perfect for a quick weeknight meal. The meatballs are tender and juicy, and the beefy onion sauce adds a richness. Top with cheese and melt it in the oven. Cheesy, beefy, onion deliciousness.
This fragrant, tender chicken is served in a creamy coconut jalapeno sauce and it will become a lively regular on your menu. You get a good heat from the moist chicken, and a sweet heat from the gingery, jalapeno, coconut sauce. Cherry tomatoes and lime juice cut through the creaminess of the coconut milk, providing …
This is my take on a Nashville Hot Chicken; oven fried. That’s right. I’ve made oven fried chicken for years, so I decided to jazz it up with this hot spiced glaze, and turn it into a sandwich. This glazed chicken is tender and juicy, with a hint of crunch from the cornmeal exterior. Serve …
Shredded pork in a sweet and spicy Korean inspired sauce that slow cooks in the Crock-pot, making it so tender it falls apart. Served over rice and your favorite toppings…. Scallions, jalapeno, hard boiled eggs, radishes, Siracha sweet sauce, cilantro, etc. Drizzle the Bulgogi inspired BBQ sauce over the toppings of your bowl. Easy, absolutely …
These pulled pork sandwiches were a hit with my family! I jazzed up a classic barbecue sauce, and used my famous Spicy Southern Slaw as well.
Summer is for bbqs, family get togethers, parties, and delicious food. Wouldn’t you agree? I don’t know about you, but a common food served at our family bbqs is hamburgers or some sort of sandwich. They’re just perfect for the season! I wanted to make something new for my family, while also sticking with the …
My husband used to rave about gyros he had at the fire station. I recreated it with thinly sliced gyro meatloaf, served on pillowy naan bread, with tzatziki sauce and red onions. It was a hit! This will be a fantastic addition to your weekly rotation.
Looking for an easy, weeknight meal? These sliders are for you! Stacked with ham, Swiss cheese, dill pickles, and Dijon sauce, all on a Hawaiian roll and brushed with delicious herbed butter. This is a crowd pleaser for sure!
This chicken is to die for! It’s great for tacos, sandwiches, quesadillas… you name it! We used this chicken for tacos this week, and it was delicious. It’s marinated, then grilled. The result is moist, tender, and flavorful chicken. It’s spicy, smoky, tangy, and sweet, all bundled into one dish. Quick and easy, perfect for …
