Chicken Bacon Ranch Pasta
Who loves Chicken Bacon Ranch pizza?? This PASTA may be a new fave of yours. Loaded with smokey bacon, tender rotisserie chicken, parmesan cheese, and a creamy ranch flavored sauce! Delicious!!
Clam Chowder
Spent the weekend in our beautiful mountains……which meant a hearty soup was needed. Clam Chowder is easy to make, and MY clam chowder is chock-full of clams. As it should be! Pair with a crisp salad and some crusty bread for an easy, but comforting meal. Oh, and did I mention that my son-in-law said …
Steamed Clams with Tomato White Wine Broth and Herby Sauce
If you love seafood as much as my family does, this dish is for you. Clams steamed with a tomatoey white wine broth, and topped with a sauce that’s loaded with fresh herbs. Serve over linguine and with a crusty bread on the side, to soak up the delicious sauce! You’ll need plenty of napkins …
The Best Shepherd’s Pie with Guinness Stew
My husband spent two years of his life in England, eating all the shepherd’s pie he could. However, when I made this a few nights ago, he excitedly proclaimed that THIS is the best shepherd’s pie he has ever had. Quite an amazing compliment, especially since I was competing with the UK! My secret? Guinness …
Bacon Pasta
I have been making this dish for YEARS and it has always been a family favorite. Kid you not, any time I ask my kids what they would like for dinner, the answer is always, “Bacon pasta!” I hope your family loves this as much as mine!
Chicken Stroganoff
There are two ways to make this recipe: the Quick Weeknight Meal way, and the Taking My Time In the Kitchen way. It’s nice to have options, right? To turn this into a Quick Weeknight Meal, simply substitute the one pound of chicken breasts for rotisserie chicken (I prefer Costco’s rotisserie chicken that is removed …
Roasted Tomato Basil Soup
My daughter recently took a trip to Disneyland and fell in love with a tomato and basil soup served at one of the restaurants. “Mom, you NEED to recreate this soup for me. It’s absolutely delicious and it’s the best soup I’ve ever had.” I’ve been working on this soup for a few months now, …