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Seafood

Shrimp Cacciatore

I’ve wanted to make my own version of a cacciatore for quite some time now, and I finally had the time to sit down and bust out my own creation a few days ago. I’ve said it before, but I’ll say it again, anything Calabrian is my absolute favorite spice to work with. In my …

Bread

Cranberry & Brie Holiday Buns

With the holidays right around the corner, I wanted to experiment with a traditional favorite: cinnamon rolls. But, I wanted mine to be more savory rather than sweet, and something you can have with your holiday dinners rather than breakfast. That’s where my Cranberry & Brie Holiday Buns come into place. I hope you enjoy …